jasmine rice

100gm = ½ cup

This is a fragrant long-grain rice.

It has a smooth taste.

Once cooked there is a delicate aroma that smells much like the perfume of a jasmine blossom.

Cooked grains are soft, moist and cling together.

Traditionally used in Asian cooking it is perfect for fried rice, stir-fries & Thai curries.

For best results, rinse well prior to cooking.

Approximately 1 cup uncooked rice will make 2.5 cups of cooked rice.